Saint Petersburg is one of Russia’s most picturesque cities. Its residents love it to the point of unquestionable adoration. To try and understand these feelings of we recommend joining the crowd of high school graduates at the Palace embankment for the Scarlet sails celebration, visiting a local club to hear one of city’s rock legends live, going out to the Lieutenant Schmidt embankment for the Navy Day to see the Baltic Fleet warships or buying a ticket for a home match of St. Petersburg’s iconic FC Zenit.
Saint Petersburg 2018 | EMThe phone number is a personal number of the restaurant’s owner Eduard MuradyanThe phone number is a personal number of the restaurant’s owner Eduard Muradyan
Restaurants and bars
Tue-Sat 7 p.m. - 11 p.m.
The phone number is a personal number of the restaurant’s owner Eduard Muradyan. In addition to Muradyan, EM is staffed with Maitre d’ Arseny Mayerenkov and two cooks - chef Olesya Drobot and her assistant Greb Gerasimov. The place is open on evenings only. The small dining room is equipped with an English Aga oven, which is used to prepare everything. There is no menu at EM, just a seven-course set. The visitors only have to choose fish or meat and select the wine. The set portions are rather small and the set menu changes every couple of months, but it is sure to win over real foodies.