Russkaya Ryumochnaya #1 (Vodka room #1)

Sergey Konkov/TASS
Sterlet, kulebyaka meat and fish pies, aspic, Beef Stroganoff, Baikal omul, Far Eastern whitefish, pickle soup with giblets, Pozharski cutlets, frost brocade of vodka - this is the stuff that you’ll find on the tables. A huge cupboard, elderly waiters, spring-loaded sofas, creaky floors, palm trees in big vats and phonographs on window sills - this is what you’ll see around you. It seems as if this genuine merchant restaurant was here a hundred or two hundred years ago. In addition to the restaurant located on the premises of the cavalry Imperial guard regiment barracks, there is also a vodka room and a small vodka museum.